Shandong breakfast pancake

This is what I had for breakfast today, around the corner from my office. She starts off by slathering wheat dough on her gas powered griddle, then smoothing it out and letting it crisp. In the meantime, she cracks an egg and spreads that out as well. She then tosses on some chives and green onions, evens everything out, and folds the now pancake over before applying some tangy sauce and dropping in a crispy dough cake. Not half bad. Total for one = 2.5 RMB ( about 35 cents USD).